Toxic exposure can wreak havoc on our organ systems. The accumulation of heavy metals in our bodies can lead to a range of detrimental effects, including fatigue, cognitive dysfunction, bone marrow suppression, and kidney or liver dysfunction. Exposure to endocrine disruptors can result in unexpected weight gain, metabolic syndrome, brain fog, insomnia, hot flushes, increased risk of breast cancer and uterine cancer, among other symptoms. Additionally, the presence of various food contaminants can contribute to dysfunction in multiple organ systems. These toxicities often manifest as chronic inflammation, disrupting normal physiological functions and increasing the risk of autoimmune diseases, hormonal imbalances, neurological issues, cancer, and other harmful diseases.